Menu | AMMO

Beginnings

Hokkaido Sea Scallop Ceviche

Heirloom Cherry Tomatoes, Sous-Vided Egg Yolk, Yuzu Soy Dressing

HK$168

Seared Spanish Octopus

Capsicum Salsa, Fried Polenta, Salsa Verde

HK$168

Tarte Escargots

Figs Compete, Sweet Onion Jams, Balsamic Mushroom, Pistachio

HK$148

USDA Beef Tartare

Kimchee Paste, Egg Yolk, Onion, Capers, Sesame

HK$148

Slow-cooked Beetroots, Figs & Chavroux Goat Cheese Salad

Roasted Pine Nut & Lemon Olive Oil

HK$128

Vegetarian

Slow-cooked Beetroots, Figs & Chavroux Goat Cheese Salad

Soup

Lobster Macchiato

Concentrated Lobster Bouillon, Lobster Foam, Lobster Chunk

HK$168

Diver Scallop “Gon Jiu Cyu” Cereal Chowder

Served with Salted churro

HK$148

Diver Scallop “Gon Jiu Cyu” Cereal Chowder

Handcrafted Pastas & Risotto

AMMO’s Carabineros Red Prawn Tagliolini

Deep Sea Cardinal Prawn, Confit Cherry Tomatoes in a Homemade Seafood Stock

HK$348

Korayaki King Crab Fettuccine

Thai Crab Paste, Rocket, Garlic Chips, Basil

HK$288

Boston Lobster Risotto

Maine Lobster, Slowly-braised Italian Tomato, Mascarpone, Shaved Bottarga di Muggine

HK$288

HK Typhoon Shelter Fettuccine with Abalone & Clams

Clams Stock, Tossed in Fried Crab-Chili-Garlic Black Bean infused EVOO

HK$328

HK Typhoon Shelter Fettuccine with Abalone & Clams

Butternut Squash & Porcini Risotto

Confit Sweet Onion, Mascarpone, Truffle Butter

HK$238

Vegetarian

Entrees

Seared Chilean Seabass Marinated in Ginger Soy Sauce

Braised Leek in Bonito Stock, Asparagus, Smoked Potatoes

HK$288

Seared Chilean Seabass Marinated in Ginger Soy Sauce

Sous-Vided Australian Lamb Rack

Pistachio Crusted, Lentil Ragu, Patatas Bravas, Mustard Butter Dipping Sauce

HK$328

‘Aqua Pazza’ Bouillabaisse Served with Garlic Toast

Red Mullet, Prawns, Crab, Fennel, Saffron, Capers, Tomatoes with a Generous Splash of Pernod Liqueur

HK$328

‘Aqua Pazza’ Bouillabaisse Served with Garlic Toast

USDA Prime Rib-Eye 10oz

Served with Roasted Garlic, Potatoes, Veal Jus

HK$388

Slow-Roasted Suckling Pig (Served 2-4)

Plantain Chips, Cilantro Coleslaw & Smoked Pineapple Jam

HK$498

Sweet Endings

Pistachio Tiramisu

Medley of Iranian pistachio seed and paste, brandy infused expresso and mascarpone creams – topped off with house made candied pecans

HK$98

Egg Custard Caramel

Whipping Cream, Coffee Jelly, Maraschino Cherry

HK$98

Raspberry Sorbet with Mixed Berries

Candied Cherry Morello, Pavlova Crumbs, Raspberry Coulis

HK$98

Citrus Loaf Cake

Orange Jam, Amaretti Biscuits, Yogurt Ice-Cream

HK$98

Mint Chocolate Semifreddo

Chocolate Brownies, Granny Smith Apple Caramelized

HK$98

Select one from each course. Menu changes every month. Two Course HK$298 per person Three Course HK$328 per person

Beginnings

TOFU | THAI CURRY | MUSHROOM

Tofu, thai curry dressing, mushroom paste

Vegan

TIGER PRAWN BRIOCHE | TOM YUM MAYO | ROCKET

Tiger prawn brioche, tom yum mayo, rocket salad

BEEF TATAKI | CHORIZO OIL | QUINOA (+$45)

Beef tataki chorizo oil, crispy quinoa, chive

SCAMPI | BLOOD ORANGE | KUMQUAT (+$40)

Entrées

CAVATELLI | TOMATO | ARRABBIATA

Tiger prawn, tomato

OKINAWA PORK BELLY | ASPARAGUS | MUSTARD SEED

Sous vide okinawa pork belly, asparagus, burnt bell pepper sauce, mustard seed

SALMON | RED CURRY | RICE PUFF

Salmon, red curry dressing, kale, rice puff

LOBSTER | TAGLIOLINI | CHERRY TOMATO (+$100)

Seafood stock, parsley, cherry tomato

PRIME SHORT RIB | PUMPKIN MISO | THAI BASIL (+$80)

Sous vide prime shortrib, pumpkin miso, garlic & lime leaf crumble, maitake, thai basil oil

Sweet Endings

PAPAYA | MANGO | CHAWAN MUSHI

Papaya, mango, coconut

WHITE CHOCOLATE | MANDARIN | MILK

Roasted white chocolate, mandarin, milk ice cream milk chips

Tea or Coffee

(Oat Milk +$8)

AMMO | Si-AMMO Afternoon Tea Set HK$398 FOR TWO

Savoury Bites

Iberico Ham & Melon Choux

Red Curry Crab & Caviar Tart

Salmon Tataki with Thai Sauce

Tom Yum Fried Chicken Sando

Sweet Bites

Coconut Pandan Pudding

Lemongrass Pineapple Cake

Chili Ganche Chocolate Tart

Spicy

Strawberry Popping Candy

Drinks

Tea and Coffee (Oat Milk +$8)

Cocktail | Tropical Malady (+$68)

Rum, Calamansi, Pandan Syrup, Ginger, Mango Coconut Espuma

Mocktail | Pop Aye’s Journey

Cold Brew Earl Grey Tea, Mango, Calamansi, Lemongrass Syrup

$638 per person Additional $168 per person with cocktail pairing Additional $228 per person with wine pairing Additional $400 per person with caviar pairing

Amuse Bouche

Caviar - Kaviari Baenki

HOKKAIDO UNI | WINTER TRUFFLE | TOAST

AMA EBI | MANGO | POMELO

Starter

Caviar - Kaviari Oscietre

HOTATE | TIGER MILK | XO SAUCE

Hotate, melon, tiger milk, xo sauce

SNOW CRAB | RED CURRY | CAVIAR

Jerusalem artichoke, red curry, water chestnut, clams jus, caviar, potato chips

Main

(Choice of One)

ITOYORIDAI | HOTARUIKA | SEA ASPARAGUS

Pan seared Itoyorida, firefly squid, sea asparagus, fennel, tomato dashi Caviar - Kaviari Baeri

WAGYU | YAMAIMO | SANSHO

Grilled Wagyu rump cap, yamaimo, sansho veal jus Caviar - Kaviari Baeri

SCAMPI | THAI CURRY | PAELLA

Caviar - Kaviari Kristal

Dessert

Caviar - Kaviari Kristal

GREEN APPLE | BASIL | LEMONGRASS

Tea and Coffee

(Oat Milk +$8)

$328 per person

Beginnings

Select one from beginnings.

Crudo di Yellow Tail and Grilled Avocado

Finger lime pearls, smoked paprika, tomato & basil greek yogurt

Scottish Smoked Salmon Bagel Dip

Red onion, capers berries, cream cheese, lemon zest

Heirloom Cherry Tomatoes and Bocconcini Salad (V)

Melon, baby gem, honey balsamic vinaigrette

Iberico Ham and Melting Egg

Mustard potato foam, croutons, girolles, chives

Lobster Macchiato (+$45)

Concentrated lobster bouillon, lobster foam, lobster chunk

Entrees

Select one from the entrees

Ammo's Egg Benedict

Crispy pork belly, brioche toasted, garlic spinach, hollandaise, guacamole

Scrambled Eggs and Sauteed Wild Mushrooms (V)

Served with sourdough toast, shaved parmigiano and mini berries yogurt bowl

Chicken Enchiladas

Roasted capsicum, sweet onion, sour cream, tomato salsa

HK Typhoon Shelter Fettuccine with Abalone and Clams (+$30)

Clams stock, tossed in fried crab chili, garlic black bean infused EVOO

8Oz USDA Prime Rib-eye Steak (+$70)

Yorkshire pudding, fried egg, veal jus

Sweet Endings

Select one from the sweet endings.

Assorted Fruit Bowl

Egg Custard Caramel

Coffee jelly, whipping cream, cherry blossom

Tea or Coffee

(Oat Milk +$8)

Served daily between 15:00 - 20:00 Drinks | 15:00 - 20:00 Foods | 16:00 - 19:00

Drinks Buy 1 Get 1 Free

Cocktail | Mocktail | Beer | White | Red

Snacks Combo

Select any three from the following snacks for $198

Tapas Menu

TRUFFLE FRIES (V)

HK$68

Vegan

FRIED CHICKEN WITH SALTED YOLK AND PEANUT BUTTER DRESSING

HK$68

FRIED BABY CORN WITH JALAPENO YOGURT DRESSING

HK$68

GRILLED PORK BELLY WITH FERMENTED BEAN CURD MAYO

HK$78

HAMACHI WITH GARLIC PONZU

HK$78

BEEF TATAKI WITH CHORIZO OIL

HK$78

AMMO | Si-AMMO Afternoon Tea Set HK$398 FOR TWO

Savoury Bites

Iberico Ham & Melon Choux

Red Curry Crab & Caviar Tart

Salmon Tataki with Thai Sauce

Tom Yum Fried Chicken Sando

Sweet Bites

Coconut Pandan Pudding

Lemongrass Pineapple Cake

Chili Ganche Chocolate Tart

Spicy

Strawberry Popping Candy

Drinks

Tea and Coffee (Oat Milk +$8)

Cocktail | Tropical Malady (+$68)

Rum, Calamansi, Pandan Syrup, Ginger, Mango Coconut Espuma

Mocktail | Pop Aye’s Journey

Cold Brew Earl Grey Tea, Mango, Calamansi, Lemongrass Syrup

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