Menu | AMMO

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Select one from each course. Menu changes every month. Two Course HK$298 per person Three Course HK$328 per person

Beginnings

Creamy Leek & Gruyere Tart (V)

Frisee salad, black cherry jam

Salmon Gravlax

Cucumber salad, dill yogurt, salmon roe

USDA Prime Beef Tartare (+$45)

Kimchee Paste, Egg Yolk, Capers, Red Onion

Lobster Macchiato (+$45)

Concentrated Lobster Bouillon, Lobster Foam, Lobster Chunk

Entrées

Orecchiette with Braised Beef Cheek Ragu

Melting egg, porcini, shaved parmigiano

Pan-Seared Black Cod Fillet

Shrimps, honey baby carrot, snow peas puree

Confit French Duck Leg

Braised lentils, roasted potatoes, mustard veal jus

Carabineros Red Prawn Hand-crafted Tagliolini (+$80)

Garlic, Basil, Lobster Tomato Sauce

8Oz USDA Prime Rib-eye Steak (+$70)

Tagliata Style, Served with Roasted Cherry Tomatoes, Parmesan Rocket Salad, Garlic Veal jus

Sweet Endings

70% Dark Chocolate Tartlet

Served with vanilla ice-cream & macaron

Pistachio Tiramisu (+$35)

Tea or Coffee

(Oat Milk +$8)

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