Opening Hours

Sunday to Thursday:
12pm to 10pm
Friday, Saturday and Public Holiday: 12pm to 11pm
Afternoon Tea:
3pm to 5pm

Reservation: 25379888

Lunch Menu

Select one from each course. Menu changes every month.


Tuna Tartare
with Japanese cucumber, rice paper, paprika aioli, ginger sesame dressing

Spanish Serrano Ham
heirloom tomatoes, buffalo mozzarella, asparagus, hollandaise

Wild Mushroom Cappuccino


Beef Meat Ball Tagliolini
tomato sugo, basil, shaved parmigiano

Roasted Black Cod
miso marinated, pickled radish, asparagus, pumpkin puree

Sous-Vided Beef Flank Steak
smoky aubergine salsa, fried potato, garlic veal jus


Creamy Caramel Flan
served with orange marmalade & mint foam

Pistachio Tiramisu

Coffee or Tea

Two Course $298 per person

Three Course $328 per person