Lunch Menu
Select one from each course. Menu changes every month.
Antipasti
Crispy Kale Salad with Roasted Quail
with house made balsamic reduction glaze
Grilled Tomino Cheese
with rocket and toast
Butternut Squash Almond Bisque
Secondi
AMMO’s Carabineros Red Prawn Tagliolini
Chorizo and Cherry Tomato Fettuccine
M5 Wagyu Rib Eye in Sukiyaki Jus
Gorgonzola and Pear Risotto
Dolci
Mixed Berries with Raspberry Sorbet
Caramel Honeycomb Affogato
Coffee or Tea
Two Course $298 per person
Three Course $328 per person